Food & Drink
We were excited to have the following restaurants at the 2011 Men of Boston Cook for Women's Health event.
The Cuisine and Proprietors
62 Restaurant & Wine Bar | Tony Bettencourt, Salem, MA
Abby Park | Vance Welch, Milton, MA
Above & Beyond Catering, Inc | Mark Haley, Boston, MA
Ashmont Grill | Chris Douglass, Dorchester, MA
The Back Bay Hotel | Mark Roche-Garland, Boston, MA
Beacon Hill Hotel & Bistro | Peter & Cecilia Rait, Boston, MA
Bella Luna Restaurant & The Milky Way Lounge | Carol Downs, Jamaica Plain, MA
Big Moe's M&M Ribs | Maurice Hill, Boston, MA
Blarney Stone | Ben Johnson, Dorchester, MA
The Blue Frog Bakery | Brad Brown, Jamaica Plain, MA
Carney Hospital | Jocelyn Aurelien, Dorchester, MA
City Fresh Catering | Chef Lee, Dorchester, MA
Eastern Standard | Garrett Harker, Boston, MA
The Fireplace | Jim Solomon, Brookline, MA
Gerard's Restaurant | Gerard Adomunes, Dorchester, MA
Haley House Bakery Café | Bing Broderick, Roxbury, MA
Irie Jamaican Style Restaurant | Sonia Satchell & Donna Davis, Dorchester, MA
La Morra | Jen & Josh Ziskin, Brookline, MA
Lorenz Island Kuisine | Christopher Graham, Dorchester, MA
Ole Mexican Grill | Erwin Ramos, Cambridge, MA
The Palm at the Westin Copley Place | Elizabeth Beutel, Boston, MA
Perry's Gourmet Catering Services | Kenneth Perry, Dorchester, MA
Petit Robert Bistro | Jacky Robert, Boston, MA
Phillips/Freeport Tavern | Barbara Doyle, Dorchester, MA
Salsa's Mexican Grill | The Sausage Guy, David Littlefield, South Boston, MA
Shanti Taste of India | Solmon Chowdhury, Dorchester, MA
Taranta | Jose Duarte, Boston, MA
Tavalo Ristorante | Chris Douglass, Dorchester, MA
Top of the Hub | Jason Banusiewicz, Boston, MA
Tryst Restaurant | Paul Turano, Arlington, MA
Villa Mexico Cafe | Julie King, Boston, MA
